We'll be releasing this little "Moonshine Mary" colab with melbourne moonshine this Sunday 6th of November with the launch of our new Brunch menu! 🍗🌄
All day brekkie will be served up fresh, as well us NOLA's green juices and all the Moonshine Mary's your hair of the dog can handle.
Melbournemoonshine will also be hosting a free distillers masterclass so you can deep dive into the world of 'shining and the details behind the colab batch. This little number features native pepper berry, celery leaf & seed, smoked chili & salt.
Not to be missed, queue up some friends for a lazy Sunday sesh on the shine 🍹🍗